Having diabetes doesn't mean you have to give up desserts. With the right ingredients and portion control, you can still enjoy sweet treats. Here are six diabetes-friendly dessert recipes: 1. **Sugar-Free Brownies**: These brownies are gluten-free, dairy-free, and sweetened with Swerve, a natural sweetener. They also use protein-rich oat flour. 2. **Unsweetened Applesauce Cake**: This gluten-free, grain-free, low-fat, vegan cake is sweetened with a small amount of maple syrup and can be made in the microwave. 3. **Black Bean Brownies**: Beans are a diabetes superfood. These brownies are made with black beans and provide almost 4 grams of protein and only 12.3 net carbs per serving. 4. **Sweet Potato and Avocado Brownies**: These brownies are packed with vitamins and fiber from sweet potatoes and heart-healthy fats from avocados. They are sweetened with homemade date paste. 5. **Peanut Butter Brownies**: These one-bowl brownies are made with almond meal and are high in healthy fats. Moderation is key due to the high-fat content. 6. **Zucchini Brownies**: Made with coconut flour, these brownies are rich in dietary fiber, protein, and good fats. Remember, portion control and balancing your carb intake are essential. Enjoy these treats in moderation and focus on high-fiber foods and complex carbs in your meals.